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This apprenticeship is in revision
Contents
Version log
| Version | Change detail | Earliest start date | Latest start date |
|---|---|---|---|
| Revised version awaiting implementation | Occupational standard and assessment plan revised | Not set | Not set |
| 1.4 | Funding band revised | 26/06/2023 | Not set |
| 1.3 | The funding band for this standard has been reviewed as part of the apprenticeship funding band review. The new funding band is £4000 and will be implemented for all new starts on 30 September 2019. | 01/07/2019 | 25/06/2023 |
| 1.2 | Standard revised | 07/01/2019 | 30/06/2019 |
| 1.1 | Standard and end-point assessment plan revised | 20/11/2018 | 06/01/2019 |
| 1.0 | Retired | 07/09/2016 | 19/11/2018 |
Employers involved in creating the standard: Ask Italian, Association of Licensed Multiple Retailers (ALMR), Bartlett Mitchell, Brend Hotels, British Army. Caffe Nero Group Ltd, Center Parcs, Greene King PLC, Hilton, J D Wetherspoon, LACA, Marston's PLC, Mitchells & Butlers, Nandos, Omni Facilities Management, PGL, Pizza Hut, Royal Air Force, Royal Navy, Sea Fish
Other stakeholders involved in creating the standard: Parkdean Resorts, Pret A Manger, Shepheard Neame, Aspens Services Ltd, St Austell Brewery, Compass Group, Stonegate Group, Army Catering Training Trust, Highfield Assessment, 1st Awards, Umbrella Training, City and Guilds, Skills Edu Group
Other stakeholders involved in creating the standard: Parkdean Resorts, Pret A Manger, Shepheard Neame, Aspens Services Ltd, St Austell Brewery, Compass Group, Stonegate Group, Army Catering Training Trust, Highfield Assessment, 1st Awards, Umbrella Training, City and Guilds, Skills Edu Group
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